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Your source for news and updates on our investors, the Hartford region, and industry trends that connect and inspire our community.
The Salvation Army Will Deliver Meals To Seniors In Need Thanksgiving and Christmas Day!
How Klingberg Family Centers Helps the Food Insecure
The CREC Cares Season of Giving
Rooted in CT, BL Companies Helps Foster Success in the State
For Thanksgiving dinner, Connecticut restaurants offer in-house, to-go options
Help YWCA Feed The Community
Connecticut Children’s Receives Nearly $1 Million Federal Grant To Advance Hiv/aids Care For Women And Children
New Haven Symphony Orchestra Transforms 2020-21 Season in Response to Pandemic
Harvard Pilgrim's "Living Well at Home" Virtual Wellbeing Program
Salvation Army Helps Food Insecurity
Robinson+Cole Elects New Partners and Counsel
Firm elevates twelve lawyers in Hartford, New York, Providence, Philadelphia and Stamford
November is National Adoption Month
2020 Connecticut United Ways ALICE Report Town Hall Series: Access to Child Care
Catholic Charities' Help & Hope @ Home Online Fundraiser
Hartford’s Startup Scene Keeps Growing
Five years in, Hartford’s startup scene grows but is still in early stages
KNOX HOSTS 10TH ANNUAL HARVEST MARKET IN HARTFORD
Hands on Hartford
Chrysalis Center Hosts Annual Christmas Tree & Wreath Sale on December 5, 2020 Community Event Sponsored by The Hartford Provides Trees to Those in Need
Chrysalis Center’s Annual Christmas Tree and Holiday Wreath Sale will be held on Saturday, December 5, 2020 from 9:00am – 2:00pm in Chrysalis Center’s upper parking lot at 255 Homestead Avenue in Hartford. This annual event is generously sponsored by The Hartford and provides complimentary trees to families living in the North End Hartford, the poorest neighborhoods in Hartford.On Saturday, December 5th Chrysalis Center’s Hartford campus turns into a winter wonderland featuring fresh-cut balsam fir Christmas Trees and wreaths for sale to the public, as well as fresh baked goodies from La Cocina Catering, the organization’s social enterprise program which trains individuals in the culinary arts field to help them secure a job and become economically independent.
